Salt Potato Sticks

Salt Potato Sticks are light and airy Japanese potato snacks made from wheat flour and dried potato. The hollow stick shape creates a crisp texture that feels crunchy without being heavy or oily.

These sticks are seasoned with umami salt and kombu-based seasoning, delivering a balanced savory flavor that highlights the natural taste of the potato. Because they are non-fried, they offer a lighter snacking experience compared to traditional potato chips.

The compact box packaging makes them easy to enjoy at home, at work, or on the go, while the clean salty flavor makes them a popular everyday snack in Japan.